Browse 4 air fryer recipes with photos, prep and cook times, full ingredient lists, and step-by-step instructions.
Snacks & AppetizersCooking the peppers at high heat softens them while the Panko browns on top, and the filling turns creamy without going watery. I make these jalapeño poppers for a bacon-filled appetizer with real heat, though you can scrape out every bit of membrane for a milder tray.
DinnerAir frying turns tightly rolled tortillas crisp and golden while keeping the chicken filling warm inside. These chicken taquitos combine shredded rotisserie chicken, finely diced carrots, Greek yogurt, ranch seasoning, and taco cheese for a crunchy, creamy dinner or finger food.
LunchChoose sturdy sandwich bread, such as white, sourdough, potato bread, or Texas toast, so it holds its shape under circulating air and browns well. This air fryer grilled cheese makes a crisp, golden sandwich with melted cheddar and Havarti after an eight-minute cook.
DinnerCooking the chicken at 370°F, then letting it rest under foil, lets residual heat finish the center while the juices settle back into the meat. This air fryer chicken breast is coated in an olive-oil paste of oregano, paprika, garlic powder, salt, and black pepper for tender, seasoned slices.
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