Crispy Cheesy Ground Beef Tacos with Monterey Jack Cheese
Toasting the folded tortillas in hot oil browns both sides and creates the crisp shell that holds the filling together. These ground beef tacos pair finely crumbled, spiced beef with melted Monterey Jack cheese, then finish with cool, fresh toppings such as avocado, lettuce, tomatoes, sour cream, and pickled jalapeños.
30 min
